Jul 19, 2022
Melissa Khoury of Cleveland's Saucisson, takes time from slinging sides of beef to talk on being a female in the butchery world, on educating the public about the more interesting cuts, and how a pig only has so many racks of ribs, so you'd better learn to love the other stuff. Melissa Khoury on the...
Jul 5, 2022
I first met Arkesha Baquet when I was in New Orleans for a weekend and my hosts took me to Lil Dizzy’s Café for some gumbo. The gumbo was great, but then we smelled the fried chicken and we had to have some of that too! Yum! Our server was Arkesha’s nine-year-old son, who took our orders with such diligence that...